Posts Tagged ‘Food’

Chavosing in London!!!

26 February 2013 01:00AM

Well what a day that was!

I arrived at Kings Cross late morning and took a cab straight to Lupita East, just in time to witness 30 kids making their own guacamole under the instruction of Mexican Chef Marco, who in my opinion has to be the best.

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After a morning of fun but, educational activities well planned  – this is school after all –  the kids from year 6 at Hampstead Parochial C.E Primary School, were just about to enjoy lunch and sample some great Mexican delights.

By the time they were all ready to leave mid-afternoon, following a quick presentation from me, and some insight into what they would be doing when I visit their school later this week, they all left having had a thoroughly amazing time. Buzzing was an understatement, leaving me with nothing but great respect for the teachers who had to bravely escort them via the underground back to Hampstead. Actually, in the kid’s defence they were excitable but when told to fall into line they soon found their partners and left two by two, well behaved but, exchanging giddy chatter about the day’s events.

So the idea which was birthed as the result of a simple friendship between one of the management at Lupita and the year 6 teacher, just looks as though it might catch on with more school visits planned for later in the year.

Nicky Cox Editor of First News – The award-winning weekly newspaper for young people age 7-14, which I love to read, by the way…

You just have to feature this one. http://info.firstnews.co.uk/

Then after a coffee and a chat with a few friends I headed to Belgravia Books in Ebury Street, to meet the author Jeffrey Lewis and share a glass of red wine and nibbles at his first London launch of,  ‘The Inquisitor’s Diary.’

Another book purchased to go on the ever increasing reading pile at home. Not to mention I need to get on with my own writing. Two half-finished books is simply not good enough.

Drrrr. Not enough hours in the day.

Chat soon.

Anna

What if?

Posted: February 18, 2013 in Uncategorized
Tags: , , , , , , ,

What if?

18 February 2013 01:30PM

 

With a busy week already planned I woke up this morning with other things forefront in my mind. Time to start this, get on with that and more! You’ve talked about it long enough girl. Now is the appointed time. Drrr…. And what do I hear. What if?

The battle for all things new is in the mind. But then I have built my life on what if’s this past few years. The most challenging of all has to be, what if I had never gone to Mexico? A life changing trip that turned out to be and something tells me I’m heading off to places that I never imagined. Whoop! Whoop!

So, this morning with a deep breath and a prayer, I’m going to make those few phone calls and start the ball rolling. Have you ever been in business and thought if I don’t get this one right I’m in trouble? Have you ever walked down a road and prayed for God’s protection because you were seriously out of your comfort zone? Have you ever been in the presence of people so much more intelligent and thought this is out of my league, and then remembered that God uses the foolish to confound the wise. Not that I’m saying I’m altogether foolish, but you get my drift.

Last week turned out to be a great week visiting Knaresborough St John’s Primary School to talk about Chavos, and then a lovely Mother’s Union group in Batley.  Steering my talk appropriately to suit the age of the clients – and you couldn’t have had such opposites – all seemed fascinated by the stories that I had to tell. The week ended working on my forthcoming children’s stage production and look forward to viewing some theatres at the appropriate time.

Staying local this week but laying the foundations for an exciting move forward for both Rainbow Childcare Yorkshire Ltd and the Chavos Brand, I face such a busy but challenging week. Next week I’m heading south and can’t wait to see everyone again at Lupita UK. Not to mention visiting more London schools and attending the launch of The Inquisitor’s Diary by Jeffrey Lewis at Belgravia Books in London after I have sampled some more of the best Mexican tacos in London. @chefmarcocuervo – love you.

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So onward bound with excitement in my spirit. Watch this space!!!!!!!!!!!!

Have a great week.

Anna

SAM_3792Sneak Peak – Released Dec 31st 🙂

2012-12-14 16.57.53Quick coffee and cake between Christmas shopping trips

SAM_3772My new novels arrive, well half of them.

15Still making my bucket list for 2013.

Zaina1I’ve been good Santa!

10Grimethorpe Brass Band Live = World class

9Gospel Concert – Praise the Lord!

8Butler and Gracie – Mischief Makers

7Awwhh! Nativity time again.

6Chef Marco you’re the best: Lupita East

05Every Woman loves to be serenaded!

04Mexican canapes at Lupita East. Love them!

03Can I have one of these for Christmas please??

20121129_144347A brisk walk in Hyde park.

Mighty Meaty Skewers

Excellent Skewers at The Grill Pit in Wakefield

Mexico Blog

03 July 2012 09:00PM

So what can I say about the kids on the streets?

I really don’t know! I’m naturally disturbed about the things I have seen but it continues to be a huge problem here in Mexico City. Various institutions are working relentlessly to solve the problem with miniscule effect.

Let me give you a few instances.

Behind the very vibrant and decorative billboard was a disturbing story. This was the filthy hovel called home to a group of 4 boys aged between 12 -14 years. We spent about half an hour speaking to these kids who ventured into the street looking for food and water, allowing our photographer time to sneak in and take a few snaps of their abode. Later a couple of them were happy to have their photos taken with us, but another shied away and said that the last time someone took his photo he was later arrested.

Each had a different, yet similar story to tell, having decided that life on the streets was a better option than living at home. An abusive step-father often seemed to come into the equation.

Most of the kids that I encountered on the streets, including these boys were quite frankly out of their minds. A quick glance and you wonder why they have all taken to thumb sucking, then to realise that constantly sniffing of inhalants like activo was the norm. I was amazed to hear that some of them had lived on the street for years, others only weeks, but had become almost instantly addicted. When I asked one girl why she used the stuff,  particularly as she had a young baby – which she kindly allowed me to hold – she answered, ‘because it makes me feel happy. I like it!’

Thumb sucking or drug abuse?

My heart wept for two young girls who clearly were great friends with our billboard kids. They seemed to think that hanging around the streets all day with their babies was an acceptable option.

‘We don’t always sleep on the streets. Sometimes we rent a room.’

‘Oh. So that makes all the difference.’ I thought!  ‘And where do you get the money to rent a room?’ I dared to ask.

‘We sell stuff like drugs and things. Can you give me some water for my baby? She whispered. ‘ I need some fresh water to make her milk.’

Of course I gave her my bottle of water, but fought back the tears as I nursed the baby and she snorted more activo.

One of the girls admitted being taken off the streets on two occasions, accommodated in an institution for a few weeks, then returned to the streets as the lure and the sense of freedom drew her once again to the patch that, she had been accustomed to for several years. She liked being there because she was near to the baby’s father she said, and he had no intention of leaving the streets.

I want to tell you about Natasha’s story. Natasha is the name I have given to the girl who survived on the streets since she was 6 years old, and is now living in a girl’s hostel. My prayer is that she finds sufficient support and never returns to the streets.

At the age of 6 years she ran away from home. She had constantly been abused by male members of the family and found refuge in a shelter with a group of kids who quickly substituted for her family.  Natasha learnt to survive by begging, dressing as a clown and performing tricks. Ultimately, as she grew older, she practiced the art of Faquir, laying on broken glass….which paid well, she said.

What adult in their right mind would pay a child to sprawl their little body across a pile of broken glass? I questioned.  I despair!

Natasha said she was never hungry because people were always willing to give her food, especially the market traders and street vendors. She could earn enough money to buy everything that she needed and it was only when she became pregnant that she was persuaded to leave the streets for the sake of her unborn child.

Her story is an unbelievable story of survival.  She found facilities to shower, wash her clothes, and for a period of time the kids made their own wash room with tarpaulin covers where they stripped off in turns and washed their bodies with water warmed on a local camp fire.

A few days after meeting these kids I visited an institution which housed 14 ex street girls, all aged between 14 -19 years. Between them they had 11 young children, with others on the way.  Spending a couple of hours with these girls who chatted freely, they all appeared to be changing their thinking, to being re-educated to the idea that bringing their children up on the streets was not an option. All these girls were estranged from their families, and although some of them knew where their parents lived they had no intention of re- establishing contact.

One 12 year old, who had been found living in the sewers and was heavily pregnant with twins, lost the babies during birth. I asked if we could meet her but she had run away not long before we had visited the home.

‘She’s gone back to the streets,’ the other girls exclaimed.

We were hearing these stories constantly, and whilst this is not un- common in Mexico City it is a disturbing thought for those of us living in the UK. We need to look after our children and stamp down on abuse before we hear of more youngsters in the U.K running away from home. Don’t lets escalate into a situation like Mexico City.

I heard some awful news today, tweeted by the Children’s Society.

‘One child runs away from an abusive home every 5 minutes, in the UK.’

What are we doing about it?

Chat soon.

Anna

Food, glorious food!

29 April 2012 12:00AM

 

On Friday I was invited to join friends for dinner but was not prepared for what awaited me! It was a lovely evening with great company but I don’t think any of us knew what to expect when we were told it would be an, -‘all you can eat buffet.’ 
Every type of food imaginable was available from pizza, fish & chips, Chinese dishes, Italian, hot dogs and burgers, a traditional British Carvery Roast, to mention but a few. I chose wisely starting with the salad bar and I left space for one of the delicious puds – in my case sponge & custard – but I did wonder when I looked around at the combination of mixes on some of the heaped up plates leaving the buffet queue what it might be doing to ones’ stomach. Surely something must be working overtime! S-o-o-o, I decided to do a little research when I returned to the house. Here goes;-
Digestive enzymes are secreted in very specific amounts and at very specific times. Different food types require different digestive secretions. Carbohydrate foods require carbohydrate-splitting enzymes, whereas protein foods require protein splitting enzymes. Apparently carbohydrate foods and acid foods should not be eaten at the same meal. 
In cases where there is hyperacidity of the stomach there is great difficulty digesting starches. Fermentation and poisoning of the body occurs along with much discomfort. This is because the digestion of carbohydrates (starches and sugars) and of protein is so different, that when they are mixed in the stomach they interfere with the digestion of each other. An acid process (gastric digestion) and an alkaline process (salivary digestion) cannot be carried on at the same time in an ideal way in the stomach. Before long, they cannot proceed at all as the rising acidity of the stomach soon completely stops carbohydrate digestion. The highest efficiency in digestion demands that we eat in such a way as to offer the least hindrance to the work of digestion.

Interesting….S-o-o-o,
We should not eat a concentrated protein and a concentrated carbohydrate at the same meal. This means do not eat nuts, meat, eggs, cheese, or other protein foods at the same meal with bread, cereals, potatoes, sweet fruits and cakes. Sugar greatly inhibits the secretion of gastric juice and delays digestion if consumed in large quantities and ultimately depresses stomach activity.
Do not eat two concentrated proteins at the same meal. Avoid nuts and meat, or eggs and meat, cheese and nuts, cheese and eggs, meat and milk, or eggs and milk or nuts at milk at the same meal. Milk, if taken at all, is best taken alone. The reason for avoiding eating these combinations is because each protein requires a specific character and strength of digestive juice to be secreted. Eggs require different timing in stomach secretions than do either meat or milk.
Do not eat fats with proteins. This means do not use cream, butter, oil etc, with meat, eggs, cheese, nuts, etc. Fat depresses the action of the gastric glands by delaying the development of appetite juices and inhibiting the pouring out of the proper gastric juices for meats, nuts, eggs or other protein. Fats may lower the entire gastric tone more than fifty per cent.
Fruit is digested far more quickly than other foodstuffs and should actually be eaten before a meal and not after a meal, as one usually does and so the story goes on…… Where did I get all this weird and wonderful information? Well check out…internethealthlibrary.com.

Quite frankly I’m sure that all things are acceptable in moderation but, I was concerned at the end of the evening to see the mountain of food left and as the night drew to a close and the restaurant emptied I knew that Health & safety regulations would mean that all that food would be thrown away AND there are children starving in the world.

I wonder….. I thought…. Ergh! What can I say? Thanks for a lovely evening to my special friend who paid for us all to go to the, -‘all you can eat buffet.’

Love to friends everywhere and spare a thought for those hungry children. You can always send a donation to RCC International!

Anna